Designed for bakeries, kitchens and ice cream shops, or any other food preparation facilities where blast freezing is required. Products will freeze quickly and efficiently, without compromising on taste, texture or quality.
Our cabinet range is available in different sizes and capacities, so you can choose the solution that best fits your daily production needs. All cabinets are made out stainless steel inside and out, hygienic, durable and easy to clean.
Made for the American sheet pans (18” x 26”) and GN 1/1-catering pans, plug and play, no complex installation, no hassle, just reliable performance from day one.
The ARM48E gives you full control over every stage of the proofing process, from temperature and humidity to timing. It goes from cooling to warming, from low humidity to high humidity at any time.
The retarder proofer holds 20 sheet pans (18" x 26") spaced 2 ½" apart, giving you plenty of capacity for your daily production. The interior is stainless steel for easy cleaning, and the cabinet is well-insulated with 60 mm polyurethane foam for consistent temperature performance.
Control is handled by the Bi-Tronic 4 interface, easy to program. Delivered fully assembled and ready to use.
Options:
-With window at the door.
-Internal light.
-Casters instead of adjustable legs.
Available in a standard white PVC exterior or full stainless steel inside and out. Interested in specs or configuration options? Contact Frank Coenmans directly at frank@fcsinn.com or call +1 424 536 7874
The Bi-Tronic Slide is an intuitive touch interface that lets you slide effortlessly between programs and adapt cycles to your daily needs. Its scalable intelligence grows with your business, while remote connectivity gives you a real-time overview of your equipment at all times. Built-in visual alerts keep you informed the moment something needs your attention, so you can stay focused on what matters most.
Get personal advice on how the right Hengel cabinet can support your production goals. Whether you need a blast freezer, a chiller or a retarder proofer, we will help you find the solution that fits your bakery operation.
For over 40 years, Hengel has been designing and manufacturing high-quality freezing, refrigeration and proofing equipment, with cabinets operating in bakeries and food businesses worldwide. Hengel USA, part of the FC Innovation Group, brings these proven solutions to bakeries and pastry chefs across the United States.
Talk to a specialistAnd get personal advice on how our professional freezing and proofing solutions can help you in reaching your goals.
Call: +1-360-388-3220
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